This is a quick easy side. You can easily make it an entrée with the addition of salad or your favorite protein.
INGREDIENTS: 1 package Frozen spinach 1 can artichoke hearts, chopped 1 8oz container greek yogurt 1 tbsp butter fresh cracked salt & pepper to taste top with grated pecorino romano (about 1 tbsp) Preheat oven to 350°. Mix it all together and place in a prepared casserole dish (sprayed with non stick or greased with olive oil). Bake until everything is melted together.
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...getting -Jessica
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January 2019
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